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Brunch
PrintAvocado Toast
| 12.00 |
avocado, heirloom tomatoes, white balsamic reduction, grilled housemade focaccia bread
Frittata of the Day
| 16.00 |
side salad, frites
Smoked Salmon Benny
| 15.00 |
smoked wild salmon, poached eggs, english muffin, housemade hollandaise sauce
West coast Crab Cake Benny
| 17.00 |
panko crusted crab & shrimp cakes, poached eggs, preserved citrus, fennel slaw, housemade sauce
Pork Belly Benny
| 16.00 |
crispy pork belly, poached eggs, braised red cabbage, smoked paprika vinaigrette, housemade hollandaise sauce
Steak & Eggs
| 18.00 |
4oz. flatiron steak, egg scramble, hashbrowns
French Toast
| 15.00 |
brioche, seasonal berries, mint, pistachio, maple syrup
Granola
| 9.50 |
seasonal fruit, vanilla yogurt, fruit compote, maple syrup
Lunch Classics
Soup of the Day
| 9.00 |
always changing
Manhattan Clam Chowder
| 9.75 |
tomato, havana dark rum, russet potato, and manila clams
West Coast Crab Cakes
| 15.00 |
a Water Street Café tradition! pacific rock crab, baby shrimp, preserved citrus, fennel, arugula, saffron aioli
Calamari Fritti
| 13.00 |
fried jalapeno, red onion, lemon pepper, garlic aioli
Hummus & Olives
| 10.50 |
cannellini bean hummus, warm mixed olives, grilled house made focaccia
Bison Carpaccio
| 15.00 |
pink pepper corn crusted canadian bison, shaved parmesan, truffle aioli, crispy capers
Burrata Caprese
| 15.50 |
burrata, heirloom and roma tomato, basil, salsa verde, white balsamic glaze, sun dried tomato pesto, chive oil, himalayan pink salt
Chef Alan's Salad
| 16.75 |
chevre, farro, orange, fennel, candied walnuts, olives, red onion, hardboiled egg, roasted beets, roasted bell pepper, tuscany mixed greens, honey lemon olive oil vinaigrette
Salmon Burger
| 15.00 |
brioche bun, local salmon, arugula, onion, tomato, tartar sauce
AAA Angus Beef Burger
| 17.00 |
canadian cheddar cheese, double smoked-bacon, tomato, lettuce, red onion, side frites
Grilled Chicken Club
| 16.00 |
on rye, double-smoked bacon, Brie, apple, basil, balsamic reduction, side frites
Chef Alan's Fish & Chips
| 18.00 |
lightly panko-coated local snapper, tartar sauce, side salad
Grilled Wild BC Salmon
| 26.00 |
balsamic and honey pickled blueberries, pan-roasted baby potatoes
Fresh Fish of the Day
| market price: |
changes daily
Pasta
Linguine Alle Vongole
| 19.50 |
manila clams, garlic, white wine, cherry tomato, and fresh herbs
Rigatoni with Italian Sausage
| 20.00 |
classic Italian sausage, roasted fennel, plum tomato, cracked chillies
Spaghetti Carbonara
| 19.50 |
prosciutto, cream, free run egg yolks, parmesan, scallions
House Made Gnocchi
| large | 19.50 |
mushrooms, truffle butter, chèvre
Orecchiette Pesto
| large | 18.50 |
broccoli-basil pesto, garlic confit, pistachios, asiago
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
